Kutatások menü
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Diversification for the stability of the domestic food system
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Precision farming solutions for sustainable and competitive agriculture
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Soil-development cultivation technologies for increased adaptive capability
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International projects
- Enabling agroecological transition in Europe- Agroecology-TRANSECT
- European Partnership on Agroecology - ALL-Ready
- Assessment and training system - CAPTIVATE
- Climate-smart solutions across Europe - Climate Farm Demo
- Short supply chains – CO-FRESH
- Developing the value chain of underutilized cereals and legumes - DIVINFOOD
- Grass-based circular models - Go-Grass
- Advisory network - i2connect
- A Soil Deal for Europe - PREPSOIL
- Sustainable viticulture - LIFE VineAdapt
- Organic seed and plant breeding - LIVESEEDING
- Boosting organic farming - OrganicTargets4EU
- Digitalisation supporting agroecology - PATH2DEA
- Supported by EIT Food - The Regenerative Agriculture Revolution
- Consumer of Organic Food in the Visegrad Group Countries
2024. May 2.
News Sustainable food systems - Short food supply chains and good practices from Hungary
CO-FRESH, short food supply chains
Részletek
2024. April 29.
Részletek
További hírek
News Organic Yields UP project launch – improving yields in organic cropping systems in Europe
The Organic Yields UP EU-funded project (2024-2028) officially began on 1 February and had its kick-off meeting from the 27th to the 28th of February 2024 hosted by the Research Institute of Organic Agriculture (FiBL) in Frick, Switzerland. The meeting gathered 17 project partners from 13 European countries, initiating collaborative efforts to enhance yields in organic cropping systems across Europe.