NewsDiscovering the diverse potential of our forgotten grassland
Around 28% of the total area of the European Union countries is covered by grassland and green shrubs.
sustainable development, agriculture, organic farming, sustainability, sustainable, factories, grassland
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Sustainable organic farming or 9 billion people on Earth? Is this really an inevitable choice?
Although organic farming and sustainability are widely supported in theory, they are still considered a naive strategy when discussing the global food supply. How will we be able to supply the predicted 9 billion global population, and increase agricultural production by 50% using only organic farming methods? It seems impossible. But is it really?
sustainable development, agriculture, organic farming, sustainability, sustainable, sustainable farming
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DiverIMPACTS project meeting – Alnarp (Sweden)
The second annual general meeting of the arable crop diversification related research project called DiverIMPACTS was held this summer. A total of 34 institutions from 11 countries took part. The event was held at the Alnarp campus of the Swedish University of Agricultural Sciences (SLU). Erik Steen Jensen, professor of the Department of Living Systems and Technologies, welcomed the participants on behalf of the university. He talked about how the university works, emphasizing the unique 3:1 ratio of students to lecturers (with PhDs) and he eulogized the institution’s exceptional atmosphere and its welcoming and green environment.
agriculture, DiverIMPACTS, sustainable development, project meeting, case study, bioeconomy
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First European conference on crop diversification brings together more than 200 participants
The first European Conference on Crop Diversification took place from the 18th to the 21st of September 2019 in Budapest, Hungary. It explored the role of crop diversification and strategies towards sustainable agri-food systems. The DiverIMPACTS project, funded under the European Union’s Programme for Research and Innovation Horizon 2020, convened the conference in collaboration with its partner projects Diverfarming, DIVERSify, ReMIX, LegValue, and TRUE as well as the German programme INSUSFAR. The local host was DiverIMPACTS partner ÖMKI, the Hungarian Research Institute of Organic Agriculture.
Diversification, agriculture, sustainability, sustainable, conference, plant diversification
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The on-farm project is moving up a level
Although the groundbreaking concept of “Living Lab”, which will lead to a paradigm shift in the field of scientific research, is to be introduced in the European Union only in the next few years, by creating the on-farm network we already started working on a similar concept in 2012. Instead of the theoretical analysis of scientific questions, we conduct practice oriented research by implementing site-specific participatory research projects in cooperation with farmers. Our on-farm project can expand further by 2023 due to the 3.4 million Euro European Union funding granted by the Ministry of Agriculture and the Hungarian National Rural Network (MNVH).
on-farm, Hungarian agriculture, sustainability, sustainable, sustainable agriculture, on-farm project
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We will miss a great opportunity, if all we do is smile as it passes us by
We are witnessing a paradigm shift. It has been proven that sustainability can go hand in hand with efficiency. Nowadays, nobody thinks that only farms that use environmentally damaging technologies can be profitable. Organic farming offers environmentally sound alternatives for every branch of agriculture – said Dr. Dóra Drexler. The director of the Hungarian Research Institute of Organic Agriculture (ÖMKi) is convinced that there is a huge development potential in organic farming, which could provide a profitable farming perspective for all.
organic farming, sustainability, eco-farming, eco-management, eco-production
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