Professional workshop in Martonvásár for boosting organic soybean production
ÖMKi held a professional workshop on arable crop diversification and related new product paths, with a special focus on organic soybean production, at the Martonvásár Research Institute of the Hungarian Academy of Sciences on 27 March 2019.
Diversification, soybean growing, soy, biosoy, agriculture, organic farmingDetails
Professional Forum on Organic Soybean Cultivation
ÖMKi has established a goal of developing sustainable, low-input, organic soybean production in a project implemented with the support of the European Agricultural Fund for Rural Development, the practical implementation of which started in 2020, involving four soybean farms.
soy, organic soy, organic soybean cultivation, soybean growing, EAFRDDetails
Soybean cultivation professional day in Püski, Hungary
On 7 September 2021, in Püski and Győrsövényház (Hungary), the Hungarian Research Institute of Organic Agriculture (ÖMKi) held an event focusing on the cultivation of organic soy, in conjunction with the Hungarian Soy and Protein Plant Association, which introduced a number of new varieties.
organic soy, soybean, organic soybean cultivation, soybean growingDetails
Alternative technologies for soybean production
We have written about sowing soy as a second crop more than once already, as a new cultivation technology that still has a great deal of potential, both in terms of increasing the area under soy cultivation and of optimal land use.
soy, organic soy, organic soybean cultivation, soybean growing, organic agriculture in hungary, soy in HungaryDetails