Research Institute of Organic Agriculture
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2019. June 25. Home

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2019. August 8. Horticultural research

Potato cultivation experiments

The aim of ÖMKi’s organic potato program is to work with farmers, breeders, institutions of higher education, and controlling and professional administrative bodies to reveal the obstacles than prevent further promotion of the Hungarian organic potato sector, and to contribute to the sector’s development with experimental results, events and publications.

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2019. June 25. Oldal

Research with the participation of Hungarian farmers

The ÖMKi on-farm research network is a system of innovative experiments carried out on Hungarian organic farms. It was established in 2012 and since then, the number of participants has been increasing continuously. This is the first research network in Hungary that is based on the active participation of farmers: the topics of our simple experiments carried out under realistic conditions are determined together with the farmers.

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2019. February 15. News

Organic’s popularity is higher than ever!

“This is the fastest-growing agricultural sector in the world today” – this was the message of BIOFACH 2019, the international organic trade fair, which was organized with yet again a record number of exhibitors. In addition to the number of participants, the latest statistics also show that the organic sector is growing year by year. And even if numbers are often considered as dry facts, it’s worth paying attention to the senstaional growth, as it signals a significant agricultural economy potential.

organic, organic food, sustainable, agriculture, ecofarm, organic farmer, organic agriculture, development

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2019. July 11. News

European diversity cereal festival

Between 26 and 28 June we attended the European Diversity Cereal Festival in Kalø (Denmark), which was jointly organized by the initiatives of Let’s Cultivate Diversity and Nordic Heritage Cereal within the CERERE H2020 project.

ömki, agriculture, grain, ecology, organic, organic agriculture

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