News Cover crops for drought resistant soils in Tokaj wine production
The Hungarian Innovation Hub hosted fellow hub facilitators for a field walk in April, at one of the host sites, Tokaj-Hétszőlő Organic Vineyards in North-East Hungary.
organic agriculture, conference
DetailsNews Establishing and running Living Labs: Climate Farm Demo 2-day kick-off workshop in the Netherlands
Launched last December, our new EU project Climate Farm Demo aims to strengthen the capacity of farmers to implement, demonstrate and adopt climate-smart farming (CSF) practices across the EU and to reduce greenhouse gas emissions by 35% over the project lifetime.
organic agriculture, conference
DetailsNews Inspiration, science and innovation: how the future of the organic farming industry is shaping up
On 28 February 2023, the Research Institute of Organic Agriculture (ÖMKi) for the fourth time organized the Organic Agriculture – Sectoral Conference, which on this occasion was hosted in Kecskemét, at the Neumann János University CAMPUS. The goal of the conference was to share and discuss the most important opportunities, challenges and experiences that are determining the future of organic farming, with an inspirational overview of the most outstanding international practices.
organic agriculture, conference
DetailsWhat does ÖMKi do?
ÖMKi is the only independent organization in Hungary devoted specifically to sustainable agriculture. Since 2011, we have been working to ensure the competitiveness of organic food production in Hungary by practical research, authentic advices, consultation possibility and knowledge transfer, . We believe that the future belongs both to organic production methods that embrace tradition and the results of scientific research and innovation. We will explain why.
Why is organic good?
As a food production system organic agriculture prefers local resources and natural processes rather than external additives and artificial substances, which are harmful to the human body. Foodstuffs produced this way are diverse and nutritious, and producing them does not pollute our environment.
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Is good for health
Is good for the Earth
Is good for local producers
On-farm research
On-farm research means setting up simple experiments at operating farms, which are adjusted to the production goals defined by the farmers. The topic of the experiments is determined in cooperation with the participating farms. The main areas of research are arable farming, horticulture, viticulture and apiculture. Our network is unique in Hungary, and it was recognized with the Agricultural Development Award of the 78th OMÉK, the E.on Energy Globe Award in 2018 and the Certificate for the Protection of the Environment of the KSZGYSZ in 2019. Our unique on-farm project can be further extended until 2023 from the EU framework granted by the Ministry of Agriculture and the MNVH.
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